Chronic gut inflammation caused by IgG food reactions is real, measurable, and fixable. ImuPro has helped thousands of patients find the exact foods driving their gut symptoms.
When your immune system produces IgG antibodies against a food, those antibodies form complexes with food particles. In the gut, this triggers low-grade but persistent inflammation — disrupting the intestinal lining, altering gut motility, and producing every symptom associated with IBS: bloating, cramping, altered bowel habits, nausea.
The key point: IgG reactions happen 2–72 hours after eating the trigger food. By then, you've had three more meals and the connection is invisible. This is why so many IBS patients spend years on management plans that treat the symptoms, never the cause.
IBS (Irritable Bowel Syndrome) is a symptom cluster, not a cause. Being told you have IBS tells you what your gut is doing, not why it's doing it. ImuPro is designed to investigate the most common dietary cause. In clinical practice, removing IgG trigger foods significantly reduces IBS symptoms in the majority of patients tested.
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Every day you wait is another day eating foods that may be silently inflaming your body. One blood test. Life-changing clarity. Book your ImuPro test today.
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