FOOD ALLERGIES AND ASTHMA

If you have asthma, your airways may narrow, swell, and create additional mucus. You may have to deal with breathing problems like coughing, wheezing, shortness of breath, etc. Asthma is a mild annoyance for some people.

Symptoms of a stuffy nose

  • Coughing
  • Chest constriction
  • Breathing difficulty
  • Having trouble talking
  • Panic or anxiety

How can food hypersensitivity testing help manage asthma?

Foods and nutrients may influence asthma symptoms. The diet has a direct effect on your ability to breathe easily. People with asthma have higher IgG antibodies against several food ingredients, including casein or gluten. An exclusion diet based on IgG may aid in managing asthma. When they adhere to a restricted elimination diet based on IgG antibodies against food, the majority of persons with asthma can notice a noticeable improvement in their asthma symptoms.

ImuPro - Control Asthma

The "ImuPro" food hypersensitivity test can provide a gateway for learning about the relationship between IgG to food and asthma, allowing one to identify reactions to the primary foods that may be thought of as triggers for inflammatory processes that may be involved in the emergence of asthma.

The thorough IgG-mediated food allergy laboratory test "ImuPro" measures food hypersensitivity. The presence of particular IgG antibodies to particular meals is checked in the patient's blood.

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